Mamidikaya Pachadi
Mamidikaya Pachadi also called Mamidikaya Chutney is traditionally made on Ugadi, Telugu New Year’s Day. However, it can be made on any…
Mamidikaya Pachadi also called Mamidikaya Chutney is traditionally made on Ugadi, Telugu New Year’s Day. However, it can be made on any…
This Ugadi Pachadi is traditionally made on Ugadi, Telugu New Year’s Day. Nowadays it is being made in metal utensils but traditionally…
This simple recipe is liked by many and fills your mouth with tangy mango taste. It can be made anytime raw mangoes…
Ingredients: Niger Seeds – 1 cup Onion – 1 Garlic Bulb – 1 Tamarind – 1 small lemon sized Jaggery – 1…
Usirikaya Pachadi is Gooseberry Pickle in English. It is not very hot/spicy and many love this for its unique taste of Gooseberries….