CookbookSweets & Desserts

Dosapalukula Kheer / Payasam

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Ingredients: Dosapalukulu / Chittimillu / Jilakara – 2 Cups Sugar – 1 ¼ cup Milk – ½ ltr Cardamom – 2 Ghee –…

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CookbookNoshesSweets & Desserts

Dosapalukulu

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Dosapalukulu also called Chittimillu or Jilakara is a type of Vermicelli made at home. It is made during summer in large quantities…

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CookbookPickles / Powders / Fryums

Aavakaya

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Aavakaya is also called avakai or aavasogi. Ingredients: Raw Mango Pieces – 1 kg Red Chili Powder – 100 gm Salt –…

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CookbookCurrys / Dals / Chutneys

White Kobbari Chutney

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Ingredients: Coconut – 1 Green Chilies – 5 Bengal Gram – 1 tsp Black Gram – 1 tsp Ginger – 2 lemons…

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CookbookNoshes

Rava Idli

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Ingredients: Suji Rava – 3 cups Curd (Soar is better) – 5 cups Cashew – ¼ cup Bengal Gram – 1 ½…

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