CookbookPickles / Powders / Fryums

Sabudana Appadalu

1 Mins read

Ingredients: Pearl Sago / Sabudana – 1 cup Water – 4 cups Salt – to taste Preparation: Soak sabudana overnight in a…

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CookbookPickles / Powders / Fryums

Gulabi Puvvulu

1 Mins read

Ingredients: Rice – 1 cup Water – 5 cups Salt – to taste Edible colors (Optional) – a pinch Preparation: Wash &…

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