CookbookCurrys / Dals / ChutneysFestivals

Mamidikaya Pachadi

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Mamidikaya Pachadi also called Mamidikaya Chutney is traditionally made on Ugadi, Telugu New Year’s Day.  However, it can be made on any…

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CookbookCurrys / Dals / ChutneysFestivals

Mamidikaya Pappu

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This simple recipe is liked by many and fills your mouth with  tangy mango taste.  It can be made anytime raw mangoes…

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CookbookCurrys / Dals / Chutneys

Gaddi Nuvvula Chutney

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Ingredients: Niger Seeds – 1 cup Onion – 1 Garlic Bulb – 1 Tamarind – 1 small lemon sized Jaggery – 1…

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CookbookCurrys / Dals / Chutneys

Kobbari Chutney

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Ingredients: Tender coconut / Tenkaya – 1 Green Chilies – 15 Garlic cloves – 10 Curry leaves – 2 sprigs Salt –…

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CookbookCurrys / Dals / Chutneys

Cauliflower & Tomato Curry

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Ingredients: Cauliflower – 1 medium sized Tomatoes – 3 Dry coconut – 1 small Green chilies – 10 Curry leaves – 5…

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